Tawa also known as Tapsi, Tawa is a delicious eggplant and veggie casserole.

1. Preheat the oven to 400°F. 2. Peel, wash, chop and dice all the vegetables and chicken about the same size. 3. In the bottom of the casserole dish combine together the olive oil, all the seasonings and spices, balsamic vinegar and tomato sauce. Whisk together really well. 4. Next add in the diced chicken, and all the vegetables. Mix everything together until well combined. Add the cherry tomatoes and hot peppers on top. 5. Cover it with a wet piece of parchment paper. 6. Bake for one and a half hour. When done, garnish with parsley and enjoy either with rice or with bread.